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Joni Francisco, Chef de Partie , prepares a dish while Tom Brown, Senior Sous Chef, looks on, during lunch service at the restaurant. The kitchen of G Stock Photo - Alamy
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Royal Palaces Pastry chef Selwyn Stoby and chef de partie Victoria Scupham in the royal kitchen at Windsor Castle where preparations are underway for the reception banquet after the wedding of Prince
It's important to work outside India in order to see how the industry works abroad”, ET HospitalityWorld
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